Skip to content
Why Fatih Tutak’s Turk is Istanbul’s trendiest restaurant
2025-03-23
This article was produced by National Geographic Traveller (UK). At Istanbul restaurant Turk, Turkey’s first and only to have been awarded two Michelin stars, diners are introduced to the breadth and depth of Turkish cuisine. The country’s rich culinary heritage, diverse landscapes and cornucopia of ingredients inform creative dishes, whichContinue Reading
